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Issue 51, December 19, 2003
- U.S. Conference of Mayors Hunger and Homelessness
Survey 2003
- FRAC Comments on WIC Food Package; USDA to Send
Collected Comments on Food Package to the Institute of Medicine
- Interview: Former Senator Paul Simon on Religious
Convictions to Help the Poor
- Op-Ed: Debate During TANF Reauthorization Needs
to Focus on Reducing Poverty and Food Insecurity
- Op-Ed: Federal Government Policies Favor the Rich
as Poverty, Hunger Rise in America
- Column: Response to Article on Obesity and the
WIC Program
- Report: A County-by-County Analysis of Food Stamp
Program Participation in New York State 1995-2003
- Fall River Sees Increased Demand at Food Pantries,
Offers Free Universal Breakfast in Schools
- One in Three Oregon Children Live In or Near Poverty,
Study Says
- Wisconsin's W-2 Assistance Program Caseload Hits
an All-Time High
- Portland, Oregon Officials Find Living on Food
Stamps Requires Dramatic Diet, Life Changes
- Missouri Food Bank Struggles to Feed the Hungry
- Maine Department of Education Strikes Deal Banning
Unhealthy School Food Sales at All Times
- Studies Find Meals High in Fat, and Physical
Education Lacking in Syracuse-Area Schools
| The FRAC News Digest will not be issued next week due to holiday
schedules, but will return the following week to begin our third
year. All of us here at FRAC want to wish you a happy holiday
season. |
1. U.S. CONFERENCE OF MAYORS HUNGER AND HOMELESSNESS
SURVEY 2003
(U.S. Conference of Mayors, December 18, 2003)
During the last year, requests for emergency food assistance increased
in 88 percent of the 25 cities surveyed by the U.S. Conference of
Mayors (USCM). In "Hunger and Homelessness 2003," USCM reported
that, across the cities, requests increased an average of 17 percent.
USCM collected the data for the period November 1, 2002 through
October 31, 2003. The annual survey documented increased needs among
families with children and elderly persons as well as insufficient
resources to fully meet needs in many cities. An average of 14 percent
of the demand for emergency food assistance is estimated to have
gone unmet in survey cities during the last year. Forty percent
of cities said emergency food assistance programs were not able
to provide an adequate quantity of food.
http://www.usmayors.org/uscm/news/press_releases/documents/hunger_121803.asp
See FRAC's summary of the report:
http://www.frac.org/html/news/mayors121803.htm
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Hunger rose somewhat faster and homelessness rose at about
the same rate in New York City as in the other major cities
across the United States in the last year, according to a
comparison between local statistics and the national study
released by the U.S. Conference of Mayors (USCM). The New
York City Coalition Against Hunger and the Partnership for
the Homeless released this New York City analysis and criticized
Mayor Bloomberg for not participating in the USCM survey.
http://www.nyccah.org/media/U.S.Conference.doc
(Word doc)
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2. FRAC COMMENTS ON WIC FOOD PACKAGE; USDA TO
SEND COLLECTED COMMENTS ON FOOD PACKAGE TO THE INSTITUTE OF MEDICINE
(FRAC Comments, December 18, 2003)
USDA has completed the collection of public comments on the Women,
Infants and Children (WIC) food package and will send them on to
the Institute of Medicine. After taking into consideration the available
science and comments, the Institute of Medicine will submit WIC
food package revision recommendations to USDA. The link to the FRAC
website below is for FRAC's detailed comment letter and further
information on the WIC food package review process.
http://www.frac.org/html/news/wic121803.htm
3. INTERVIEW: FORMER SENATOR PAUL SIMON ON RELIGIOUS
CONVICTIONS TO HELP THE POOR
(Christianity Today, December 10, 2003)
In this interview from the June 12, 1987 issue of Christianity
Today and posted after his recent death, the late Paul Simon from
Illinois discusses his Christian convictions to help the poor and
highlights the good that social programs have done to improve people's
lives in America. He points out that, when Social Security was passed
in the 1930s, the average American lived to be 58 years old, and
now that average is 74.5 (in 1987). Senator Simon credits this lengthening
of life to changes made through government leadership, among other
things. For example, Senator Simon notes that the Food Stamp Program
has "improved the nutritional base of the poor tremendously, and
that has added to life." Former Senator Simon also said: "My father
took Matthew 25 very seriously --'I was hungry and you gave me something
to eat, I was thirsty and you gave me something to drink.' To deny
people these things really...is not in line with Christian thinking."
http://www.christianitytoday.com/ct/2003/149/33.0.html
4. OP-ED: DEBATE DURING TANF REAUTHORIZATION
NEEDS TO FOCUS ON REDUCING POVERTY AND FOOD INSECURITY
(Louisville Courier-Journal, Louisville, KY, December 2, 2003)
In this op-ed piece, Viola P. Miller, outgoing Secretary for Families
and Children in Kentucky, writes that the debate during TANF reauthorization
in Congress needs to focus on reducing poverty and food insecurity,
not simply on how many hours per week recipients work. The people
who are currently using TANF assistance are those who either need
support to help them through rough spots in their lives, or are
struggling with formidable barriers to employment. "The issue that
belongs on the table, front and center, is poverty. We haven't begun
to solve that one." The author points out that investments by states
in job training, education and child care will be reduced if Congress
focuses on mandating that recipients work more hours.
http://www.stateline.org/stateline/?pa=story&sa=showStoryInfo&id=337209
5. OP-ED: FEDERAL GOVERNMENT POLICIES FAVOR
THE RICH AS POVERTY, HUNGER RISE IN AMERICA
(Capitol Hill Blue, December 4, 2003)
This op-ed by Swanee Hunt highlights the growing number of Americans
who are going hungry or living in poverty, as two recent Census
Bureau reports have shown. Barbara Ehrenreich, author of "Nickel
and Dimed: On (Not) Getting By in America," points out that the
number of low-wage workers who can't afford a nutritious meal or
adequate housing is growing. Since the book was written two years
ago, "things have changed for the worse," she says. Ehrenreich estimates
that, because of the inflated cost of housing, 20 to 29 percent,
or twice the official estimate, of Americans live in poverty. "As
the holidays approach, let's acknowledge the large numbers of Americans
who can't celebrate. The working poor, the undernourished, the homeless.
Let's match our impulse giving with a mature commitment to long-term
solutions for our country's intractable problem: the forgotten poor.
We can join campaigns for affordable housing and higher wages. Stand
up for childcare for working families."
http://www.capitolhillblue.com/artman/publish/article_3627.shtml
6. COLUMN: RESPONSE TO ARTICLE ON OBESITY AND
THE WIC PROGRAM
(Pioneer Press, Minneapolis-St. Paul, MN, December 11, 2003)
Guest columnists Betsy Clarke, president of the National WIC Association,
and the Rev. Douglas A. Greenaway, executive director of the National
WIC Association, comment on an earlier article on obesity among
American children and the WIC Program. The columnists say that the
article misrepresents findings of a study on the Women, Infants
and Children (WIC) Program, which serves only serves women and young
children who have poor diets and other nutrition risk factors. Thus,
the story would have been more accurate if it had shown "that WIC
participants, who had poor nutrition practices when entering the
program, are now above average in three key nutrients."
http://www.twincities.com/mld/pioneerpress/news/editorial/7461741.htm
7. REPORT: A COUNTY-BY-COUNTY ANALYSIS OF FOOD
STAMP PROGRAM PARTICIPATION IN NEW YORK STATE 1995-2003
(Nutrition Consortium of New York State, December 18, 2003)
In this analysis of county-by-county Food Stamp Program participation
data, the Nutrition Consortium of New York State found that each
county outside of New York City loses an average of $7.8 million
each year in unclaimed federal food stamp revenues. New York City
loses an estimated $1 billion per year. The report analyzes data
from January 1995 to September 2003 and estimates how many eligible
individuals are not receiving food stamps. "When more eligible people
receive food stamps and use them at local food retail stores and
farmers markets, the infusion of federal food stamp dollars boosts
local economies and creates jobs." points out the Consortium's executive
director Edie Mesick. USDA estimates that each $1 spent in food
stamp benefits generates about $1.84 in economic activity. The report
recommends a number of steps to boost participation.
http://www.hungernys.org/programs/foodstamps/trendreport.html
8. FALL RIVER SEES INCREASED DEMAND AT FOOD
PANTRIES, OFFERS FREE UNIVERSAL BREAKFAST IN SCHOOLS
(Herald News, Fall River, MA, November 23, 2003)
The city of Fall River in Massachusetts has seen a sharp jump in
the number of people using food pantries this fall. In August, the
Greater Fall River Food Pantry served about 1,350 people and that
number increased to about 1,700 people by October. "The last couple
years, the need has increased," said David Perry, president of the
food pantry. Through programs like the Child Nutrition Partnership,
Fall River manages to serve children in 19 of the city's 21 elementary
schools free breakfast every day, regardless of family income. There
is also an afterschool snack program open to all students, as well
as a summer lunch program.
http://www.zwire.com/site/news.cfm?
newsid=10557699&BRD=1710&PAG=461&dept_id=99784&rfi=6
9. ONE IN THREE OREGON CHILDREN LIVE IN OR NEAR
POVERTY, STUDY SAYS
(Oregonian, Portland, OR, December 15, 2003)
According to a report by Children First for Oregon, in its annual
county-by-county report on the status of children, one-third of
the state's children live in poverty or near poverty. That means
about 321,000 children in Oregon face higher risks of encountering
substandard child care, poor diets, no health care and abuse and
neglect. In Coos County, 40 percent of the children received emergency
food packages in the past year. In the entire state, 5 to 6 percent
of residents say they sometimes skip meals, ranking the state at
or near the top in the nation for hunger. Another study, from Oregon
State University, found that Oregon is unique in that the percentage
of hungry residents changes only slightly between people living
in poverty and low-wage workers who live just above poverty.
http://www.oregonlive.com/news/oregonian/index.ssf?/base/news/1071493052310650.xml
10. WISCONSIN'S W-2 ASSISTANCE PROGRAM CASELOAD
HITS AN ALL-TIME HIGH
(Post-Crescent, Appleton, WI, December 16, 2003)
More than 11,500 people are now enrolled in W-2, Wisconsin's version
of the federal TANF program. The state's caseload is at the highest
level since the program started in 1998, according to state officials.
In January 2001, the number of people enrolled in the W-2 program
was 6,679. The Department of Workforce Development requested an
additional $2 million in federal funds for the program from the
state Legislature's budget committee after $2.7 million was cut
from the program last summer in the two-year state budget.
http://www.wisinfo.com/postcrescent/news/archive/local_13719616.shtml
11. PORTLAND, OREGON OFFICIALS FIND LIVING
ON FOOD STAMPS REQUIRES DRAMATIC DIET, LIFE CHANGES
(World, Coos Bay, Oregon, December 8, 2003)
As part of the Multnomah County Walk a Mile program, seven Portland-area
city and county officials were matched with a low-income person
and tried to live on food stamps for the month of November. The
program was part of a national campaign to bring policy makers face-to-face
with the reality of life for low-income people. Some of the officials
could not stick with the program, and all agreed that it is nearly
impossible without dramatic diet and life changes. "The safety nets
that are provided are minimal," said state Rep. Steve March. After
participating in the program, Rep. March said he wants to explore
ways to prevent the loss of food stamps after recipients find work.
http://www.theworldlink.com/articles/2003/12/08/news/news10.txt
12. MISSOURI FOOD BANK STRUGGLES TO FEED THE
HUNGRY
(St. Joseph News-Press, St. Joseph, MO, December 15, 2003)
America's Second Harvest Food Bank of St. Joseph is being pinched
from both sides with declining resources and increasing demand for
food from needy people. The food bank has seen a 24 percent decline
in donations from last year's 3 million pounds, while the number
of people served has increased to 1,000 per month. Donations from
the national organization were down 16,000 pounds and USDA commodity
donations dropped by 440,000 from last year. Bright spots come from
the National School Lunch Program, food stamps, and other federal
programs that supplement the food bank's efforts, says Nicholas
Saccaro, the food bank's director. The food bank also receives fresh
produce that is grown and donated by the inmates at the Western
Missouri Correctional Center.
http://www.stjoenews-press.com/Main.asp?
SectionID=81&SubSectionID=272&ArticleID=48045
13. MAINE DEPARTMENT OF EDUCATION STRIKES DEAL
BANNING UNHEALTHY SCHOOL FOOD SALES AT ALL TIMES
(Portland Press Herald, Portland, ME, December 12, 2003)
The Maine Department of Education struck a deal with industry lobbyists
that strengthens the state's ban on unhealthy food sales. The current
state ban prohibits sales during school hours, but the new deal
bans unhealthy food sales at all times and eliminates soft-drink
advertisements from school campuses, including scoreboards. The
ban goes into effect next year. Legislators who helped negotiate
the deal point out that bottled water sales are already growing
faster than soda sales.
http://www.pressherald.com/news/state/031212vending.shtml
14. STUDIES FIND MEALS HIGH IN FAT, AND PHYSICAL
EDUCATION LACKING IN SYRACUSE-AREA SCHOOLS
(Post-Standard, Syracuse, NY, December 14, 2003)
A study by the New York Education Department found that nearly
90 percent of 44 schools in the Syracuse area serve foods high in
fats and a survey by the Post-Standard newspaper found every school
district in Cayuga, Madison, Onondaga and Oswego counties fails
to meet the minimum state requirements for physical education time
for grades kindergarten through sixth. Many schools are trying new
ways to encourage students to make healthier choices. At Rockwell
Elementary Patty Cormier, the school's nurse, proposed a program
called "Got the Healthy Habit," which adds healthier items to the
cafeteria line and rewards children who makes healthier choices
with stickers. There is also a healthy activity of the month, a
vegetable of the month and a fruit of the month.
http://www.syracuse.com/news/poststandard/index.ssf?/base/news-13/107122170924040.xml
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